Month: March 2017

Nordic food at N’eat NYC:

Nordic food at N’eat NYC:

When my fellow foodies ask if I want to go out and eat a bunch of meaty dishes on a Tuesday afternoon, I’m of course prone to saying yes (I mean, how could I say no?). And the menu for this Nordic inspired place N‘eat 

Le Botaniste NYC: prescription for rejuvenation with sustainable food

Le Botaniste NYC: prescription for rejuvenation with sustainable food

“Let food be the medicine” As we evolve and adapt to the various food options available to us, dining out at restaurants it becomes more difficult to tell what is really organic; most of the time as consumers we don’t have any idea where the stuff comes 

Stay Grindin’ (and brunchin’) at Trademark Taste and Grind

Stay Grindin’ (and brunchin’) at Trademark Taste and Grind

OK, OK, enough with the brunch posts; I know – but I can’t help it when I come across a brunch spot I so happen to fall in love with. I’ve stopped in Trademark Taste and Grind for drinks and dinner before, meeting all of 

The only farm-to-table dumpling spot you’ve never heard of

The only farm-to-table dumpling spot you’ve never heard of

When it comes to food, sometimes you think you’ve seen it all. And then suddenly you’re faced with a giant, jiggly soup dumpling that let’s just say is XXXXL (formally known as the XLXLB Dumpling). The spot Drunken Dumpling in NYC’s East Village neighborhood isn’t