I’m a foodie at heart, so it’s like, I’m going to go out of my way on two separate occasions to the up-and-coming Pakistani chopped cheese spot Nishaan to get the perfect shot. And yes, it was worth it (like always). First I had the…

I think it’s safe to say 2016 was the year of poke (it doesn’t look like it’s going anywhere in 2017, either). And if there is any city to be living in right now for endless poke access it’s definitely New York City, one of…